Served with 2 egg rolls and steamed rice.

Served with 2 egg rolls and steamed rice.

Served with 2 egg rolls and steamed rice.

Served with 2 egg rolls and steamed rice.

Served with 2 egg rolls and steamed rice.

Served with 2 egg rolls and steamed rice.

Served with 2 egg rolls and steamed rice.

Served with 2 egg rolls and steamed rice.

Served with 2 egg rolls and steamed rice.

Served with 2 egg rolls and steamed rice.

Served with 2 egg rolls and steamed rice.

6 pieces of deep-fried egg roll filled with vegetable glass noodle and dry mushrooms, served with sweet & sour sauce.

Wonton skin filled with cream cheese lightly fried to golden crisp.

Crispy shrimp lightly coated in tempura flour and deep-fried, served with sweet & sour sauce.

Tender chicken skewers marinated with Thai spice and coconut milk and served with house special sauce and cucumber salad.

Combination satay, shrimp, cream cheese, and egg roll.

Hot & sour lemongrass soup with shrimp, mushroom, kaffir lime leaves, & galangal.

Hot & sour lemongrass soup with chicken, mushroom, kaffir lime leaves, & galangal.

Hot & sour lemongrass soup with fish fillet, mushroom, kaffir lime leaves, & galangal.

Wonton skin filled with seasoning ground pork & shrimp with bok choi.

Clear broth with mixed veggies.

Hot & sour lemongrass soup with shrimp, fish fillet, squid, muscle, imitation crab, mushroom, kaffir lime leaves, & galangal.

Small rice noodle in Thai dark broth soup served with beef, beef ball, and bean sprout.

Flat rice noodle with ground chicken, shrimp, imitation crab, fish ball, and bean sprout.

Shredded green papaya with dried shrimp, tomato, and carrot with spicy lime fish sauce.

Ground chicken mixed with roasted rice powder, red onion, mint, chili, and cilantro in fish sauce and spicy lime sauce.

Grilled shrimp tossed with lemongrass, lettuce, tomato, cucumber, onion, cilantro, and spicy lime sauce.

Grilled beef tossed with lemongrass, lettuce, tomato, cucumber, onion, cilantro, and spicy lime sauce.

BBQ beef served with house special sauce.

Mild yellow curry with potato and carrot.

Thai red curry sauce made from blend of Thai spices and coconut milk, bamboo shoot, bell pepper, basil leaves.

Thai green curry sauce made from blend of Thai spices and coconut milk, bamboo shoot, bell pepper, basil leaves.

Small rice noodle stir-fried with egg, bean sprout, and house special sauce.

Flat rice noodle stir-fried with egg, broccoli, carrot, and sweet black soy sauce.

Flat rice noodle stir-fried with chili, onion, bell pepper, and basil leaves.

Stir-fried flat rice noodle topped with broccoli, carrot, and soy bean gravy sauce.

Stir-fried yakisoba noodle with assorted veggie, coconut milk, bamboo shoot, bell pepper, basil leaves.

Stir-fried jasmine rice with egg, onion, and tomato.

Stir-fried jasmine rice with bell pepper, onion, chili, basil leaves.

Stir-fried jasmine rice with pineapple, chicken, shrimp, egg, onion, cashew nut, raisin, and curry powder.

Stir-fried jasmine rice with assorted veggies.

Stir-fried jasmine rice with egg, onion, and crab meat.

Deep-fried catfish with chili paste, basil leaves.

Deep-fried fish fillet with onion, tomato, pineapple, cucumber, bell pepper, and tomato sauce.

Steamed fish fillet served with house special hot & spicy lime sauce.